2015 Paolo Bea Arboreus Trebbiano Spoletino
hints of very ripe fruit (apricot), dried flowers and honey.
Recommended pairing: first courses, roasted fish, vegetables, fresh fruit.
100% Trebbiano; 22 days of skin maceration,
“Arboreus” is made from a Trebbiano clone known as Trebbiano Spoletino which is trained so that the fruit hangs high above the ground. The vineyards are planted in the low hills between Trevi and Montefalco at an elevation of 650 to 700 feet with a range of parcels facing both to the east and to the southwest. The soil is essentially clay and gravel. Harvest generally occurs during the first two weeks of October. The wine is left in contact with the skins for up to three weeks or more and is then aged in stainless steel tanks for at least two years prior to bottling. Sulfur is never added. Annual production is in the range of 3000 bottles.
The Village Wine Merchant is pleased to offer same day delivery in Nassau County for orders placed by 7PM Tuesday through Saturdays and 4PM on Sundays. Orders placed when shop is closed (including Monday) will be delivered the following day. We do not ship wine or spirits.
Delivery requires signature of a recipient 21 years or older with valid ID.
Zone 1 - $10: Sea Cliff, Glen Cove, Glen Head, Greenvale
Zone 2 - $20: north of Long Island Expressway (other than Zone 1)
Zone 3 - $40: south of Long Island Expressway
Zone 4 - (Call us at 516-200-9370) Suffolk County & NYC
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