Faccia Brutto Carciofo (375ml)
Carciofo is made from a blend of 19 herbs and botanicals with neutral grain spirit from Buffalo, NY. With fresh artichokes from the Central Coast in California macerated for 10 days alongside warm spices like cinnamon, allspice, and dandelion root. Lemon peel and bay leaf round out the blend that’s sweetened with organic cane sugar.
The liquors are crafted by Patrick Miller, formerly of Rucola Restaurant in Brooklyn, New York. Prior to opening Rucola, he worked for 14 years at restaurants around the world. He grew up in an Italian family in Los Angeles and was strongly influenced as a child by his Italian mother and grandparents for whom the Fernet (Pianta) and Amaro (Gorini) are named.
The Village Wine Merchant is pleased to offer same day delivery in Nassau County for orders placed by 7PM Tuesday through Saturdays and 4PM on Sundays. Orders placed when shop is closed (including Monday) will be delivered the following day. We do not ship wine or spirits.
Delivery requires signature of a recipient 21 years or older with valid ID.
Zone 1 - $10: Sea Cliff, Glen Cove, Glen Head, Greenvale
Zone 2 - $20: north of Long Island Expressway (other than Zone 1)
Zone 3 - $40: south of Long Island Expressway
Zone 4 - (Call us at 516-200-9370) Suffolk County & NYC
Delivery by: 