{"title":"Italy","description":"\u003cmeta charset=\"UTF-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eShop our collection of Italian wines and Italian spirits including a variety of natural wines. \u003c\/span\u003e","products":[{"product_id":"0af7b240-abec-11e8-eddc-3d8efc1951d2","title":"2023 DEI Rosso Di Montepulciano","description":"\u003cp\u003eTangy cherry fruit and a little balsamic woodsiness. Pair with pasta dishes and meat sauces.\u003c\/p\u003e","brand":"Cantine Dei","offers":[{"title":"Default Title","offer_id":37605606719687,"sku":"8026565001636","price":24.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0501\/5663\/4311\/files\/IMG_7833.jpg?v=1735866598"},{"product_id":"arnaldocapraicollimartanigrechettogrecante2016","title":"Arnaldo Caprai, Colli Martani Grechetto Grecante 2021","description":"\u003cp\u003efloral, limes and peach, clean, expressive and dry\u003c\/p\u003e","brand":"Arnaldo Caprai","offers":[{"title":"Default Title","offer_id":43060220068039,"sku":"720815160231","price":22.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0501\/5663\/4311\/files\/IMG_3364.jpg?v=1735415440"},{"product_id":"2019-schiavenza-barolo-del-comune-di-serralunga","title":"2019 Schiavenza Barolo del Comune di Serralunga","description":"\u003cp\u003efresh with rich red fruited, and cedar. great for relatively early consumption \u003c\/p\u003e","brand":"Schiavenza","offers":[{"title":"Default Title","offer_id":44691684294855,"sku":"608819523538","price":44.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0501\/5663\/4311\/files\/IMG_3381.jpg?v=1735415009"},{"product_id":"2018-san-giusto-a-rentennano-percarlo","title":"2018 San Giusto a Rentennano Percarlo","description":"\u003cp\u003e100% Sangiovese from Tuscany's Gaiole in Chianti\u003cbr\u003e\u003cbr\u003eA wine for the cellar. remarkably robust, finessed, with dark cherry, florals, spice, tobacco, and cocoa.\u003cbr\u003e\u003cbr\u003eOrganic since 2006\u003cbr\u003e\u003cbr\u003eAged 22 months in French Oak (225L and 500L), and 30 HL barrels.\u003cbr\u003e\u003cbr\u003eOne of the most iconic estates in Tuscany, once owned by the Ricasoli family. Famous for Percarlo, one of the original Sangiovese based Super Tuscans\u003c\/p\u003e","brand":"San Giusto A Rentennano","offers":[{"title":"Default Title","offer_id":44691685867719,"sku":"8032618141822","price":199.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0501\/5663\/4311\/files\/IMG_8093.jpg?v=1736384268"},{"product_id":"2017-benanti-pietra-marina-etna-bianco-superiore","title":"2017 Benanti Pietra Marina Etna Bianco Superiore","description":"\u003cp\u003e100% Carricante from the volcanic region of Etna\u003cbr\u003e\u003cbr\u003e800m altitude\u003cbr\u003e\u003cbr\u003ematured in steel for 30 months with frequent batonnage\u003cbr\u003e\u003cbr\u003erefined, restrained, saline, minerality, citrus\u003c\/p\u003e","brand":"Benanti","offers":[{"title":"Default Title","offer_id":44692016038087,"sku":"8059591592311","price":134.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0501\/5663\/4311\/files\/IMG_3357.jpg?v=1735415785"},{"product_id":"2018-il-chiosso-fara","title":"2018 Il Chiosso Fara","description":"\u003cp\u003eNebbiolo with a little Vespolina and Uva Rara\u003c\/p\u003e","brand":"Il Chiosso","offers":[{"title":"Default Title","offer_id":44692018528455,"sku":"716898963913","price":29.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0501\/5663\/4311\/files\/IMG_3387.jpg?v=1735414296"},{"product_id":"2002-carpineta-fontalpino-do-ut-des","title":"2002 Carpineta Fontalpino Do Ut Des","description":"\u003cp\u003eEqual parts Cabernet Sauvignon, Merlot, and Petit Verdot from a single parcel near Castelnuovo Berardenga. This \"Super Tuscan\" shows restraint and elegance, with ripe, dried fruits and sweet spices. Aged in tonneau and bottle.  “Do Ut Des” it translates to “ I give that you might give”, and this gives very nicely. Try with grilled red meats. Organic\u003c\/p\u003e","brand":"Carpineta Fontalpino","offers":[{"title":"Default Title","offer_id":44701912203463,"sku":"11538","price":59.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0501\/5663\/4311\/files\/IMG_7883.jpg?v=1735952243"},{"product_id":"2007-salvatore-mollettieri-taurasi-vigna-cinque-querce","title":"2007 Salvatore Molettieri Taurasi Vigna Cinque Querce","description":"\u003cp\u003e100% Aglianico from Taurasi, Campania\u003cbr\u003e\u003cbr\u003eTop tier Aglianico from a premium winery.\u003cbr\u003e\u003cbr\u003eDark cherries and raspberries, mocha, nutmeg, earth\u003c\/p\u003e","brand":"Salvatore Molettieri","offers":[{"title":"Default Title","offer_id":44701914661063,"sku":"8033182210471","price":44.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0501\/5663\/4311\/files\/IMG_7635.jpg?v=1734137186"},{"product_id":"2012-cardedu-alberto-loi-cannonau-di-sardegna-jerzu-riserva","title":"2012 Cardedu Alberto Loi Cannonau di Sardegna Jerzu Riserva","description":"\u003cp\u003e100% Cannonau (grenache\/ garnacha) from Jerzu Sardegna\u003cbr\u003e\u003cbr\u003eRuby, with a bit of orange. It is intense and complex on the nose, with fruity aromas of cherry jam, ethereal and spicy. It tastes dry, soft, warm and rightly tannic. Full bodied, it has a persistent and intense finesse.\u003cbr\u003e\u003cbr\u003eExcellent for all meat preparations: lamb, pork, game. Traditionally is perfect with pecorino cheese and the roasted suckling pig. Serve at 16°C - 18°C.\u003c\/p\u003e","brand":"Alberto Loi","offers":[{"title":"Default Title","offer_id":44701919117511,"sku":"607531000020","price":34.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0501\/5663\/4311\/files\/IMG_7610.jpg?v=1734189874"},{"product_id":"2015-bussola-recioto-della-valpolicella","title":"2015 Bussola Recioto della Valpolicella","description":"\u003cp\u003eA rare dessert wine called Recioto della Valpolicella made by Tomasso Bussola's estate. \u003cbr\u003e\u003cbr\u003eGreat acidity keeps this luscious and rich dessert wine perfectly in balance. The wine shows red fruit, figs and plums. Pair with creamy pastries, cheeses, or spicy cured meats if you are bold enough to experiment (you wont be disappointed) \u003cbr\u003e\u003cbr\u003e70% of the grapes are left to dry for 4 months, while the remaining 30% dry for 6. The wine undergoes 15 day fermentation and maceration with both pump overs and skin submersions. Once the last 30% is ready, it is added to the wine starting a second fermentation which lasts 30 days. The wine is then aged for 3 years in stainless steel.\u003cbr\u003e\u003cbr\u003e35% Corvina\u003cbr\u003e30% Corvinone\u003cbr\u003e30% Rondinella\u003cbr\u003e5% Molinara\u003c\/p\u003e","brand":"Bussola","offers":[{"title":"Default Title","offer_id":44701922328775,"sku":"3130731307","price":89.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0501\/5663\/4311\/files\/IMG_8042.jpg?v=1736297826"},{"product_id":"2015-fontodi-flaccianello-della-pieve","title":"2015 Fontodi Flaccianello della Pieve","description":"\u003cp\u003e100% Sangiovese from Panzano in Chianti\u003cbr\u003e\u003cbr\u003eremarkable balance and elegance, while at the same time high intensity of flavors. dark cherry, herbs and spice with a touch of cocoa.\u003cbr\u003e\u003cbr\u003eFontodi is an iconic producer in Chianti Classico most famous for there Sangiovese based Super Tuscan Flaccianello.\u003cbr\u003e\u003cbr\u003eThere are lots of Chianti Classico wines out there, but there are not very many like Fontodi’s. The Manetti family has owned the Fontodi estate since the late 1960s, while Giovanni Manetti took over in 1979, and he has not been afraid to push the envelope. Back in 1981, they made their first vintage of their flagship wine Flaccianello with a label reading Vino da Tavola. That was the lowest designation a wine could have in Italy and simply means table wine, but Manetti did not agree with the current restrictions in Chianti and felt this wine was best as a monovarietal Sangiovese, so he was glad to ignore the \"higher\" designations such as DOC \u0026amp; DOCG.\u003c\/p\u003e","brand":"Fontodi","offers":[{"title":"Default Title","offer_id":44701925408967,"sku":"607531462330","price":224.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0501\/5663\/4311\/files\/IMG_8056.jpg?v=1736298401"},{"product_id":"2017-giuseppe-campagnola-amarone-della-valpolicella-classico-vigneti-vallata-di-marano","title":"2017 Giuseppe Campagnola Amarone della Valpolicella Classico Vigneti Vallata di Marano","description":"\u003cp\u003eSingle vineyard Amarone Classico 75% Corvina and Corvinone, 25% Rondinella\u003c\/p\u003e","brand":"Giuseppe Campagnola","offers":[{"title":"Default Title","offer_id":44701942972615,"sku":"11456","price":44.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0501\/5663\/4311\/files\/IMG_8091.jpg?v=1736384202"},{"product_id":"2018-fontodi-chianti-classico","title":"2018 Fontodi Chianti Classico","description":"\u003cp\u003e\u003cspan\u003e100% Sangiovese from Tuscany's Chianti Classico, Panzano in Chianti in Italy\u003cbr\u003e\u003cbr\u003eWith hallmark Sangiovese notes of dark cherries, dried herbs, damp earth, and tobacco, this wine screams Tuscan rusticity. It can use a bit of air, but it is certainly not required. Drink through 2035\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003eFontodi is an iconic producer in Chianti Classico most famous for there Sangiovese based Super Tuscan Flaccianello.\u003cbr\u003e\u003cbr\u003eThere are lots of Chianti Classico wines out there, but there are not very many like Fontodi’s. The Manetti family has owned the Fontodi estate since the late 1960s, while Giovanni Manetti took over in 1979, and he has not been afraid to push the envelope. Back in 1981, they made their first vintage of their flagship wine Flaccianello with a label reading Vino da Tavola. That was the lowest designation a wine could have in Italy and simply means table wine, but Manetti did not agree with the current restrictions in Chianti and felt this wine was best as a monovarietal Sangiovese, so he was glad to ignore the \"higher\" designations such as DOC \u0026amp; DOCG.\u003c\/p\u003e","brand":"Fontodi","offers":[{"title":"Default Title","offer_id":44701946544327,"sku":"607531183501","price":69.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0501\/5663\/4311\/files\/IMG_8090.jpg?v=1736384175"},{"product_id":"2018-ronchi-di-cialla-schioppettino","title":"2018 Ronchi di Cialla Schioppettino","description":"\u003cp\u003e\u003cspan\u003eCollio Orientali del Friuli-Cialla, Friuli, Italy\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e100% Schioppettino\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eAge of Vines: 50 Years old\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eSkin maceration: 4-5 weeks with pumpovers \u003c\/span\u003e\u003cspan\u003etwice daily\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eMalolactic fermentation\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eStainless steel\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eAging in French oak barriques for 14-18 \u003c\/span\u003e\u003cspan\u003emonths and bottle for 30-36 months\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eThe 2018 Schioppettino di Cialla is impossible to ignore. It's profoundly floral and herbal with rose petals, wilted violets, wet stone and ginger-tinged blackberry aromas. It opens with a pleasant inner sweetness and richer than expected, yet perfectly balanced, with depths of ripe wild berry fruits contrasted by spiced blood orange. For all of its depth and concentration, fresh acidity lifts the experience through the finish, leaving a candied citrus and white pepper tinge while tapering off classically dry. What a beauty. The 2018 is the child of a cool vintage, yet there's so much power and density here. Bury your bottles deep.\u003c\/p\u003e","brand":"Ronchi Di Cialla","offers":[{"title":"Default Title","offer_id":44701949722823,"sku":"0651637114693","price":54.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0501\/5663\/4311\/files\/IMG_7624.jpg?v=1734205408"},{"product_id":"2019-molettieri-irpinia-rosso-ischa-piana","title":"2019 Molettieri Irpinia Rosso Ischa Piana","description":"\u003cp\u003e100% Aglianico from Irpinia, Campania.\u003cbr\u003e\u003cbr\u003eLively ruby ​​red color with violet reflections, it offers captivating aromas of cherry and very ripe morello cherry, sweet spices and licorice on one graphite and earth mineral background. On the palate it shows consistency and intensity, tannins present but not aggressive, balanced.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the producer\u003c\/strong\u003e\u003cbr\u003eThe Azienda Vitivinicola Salvatore Molettieri was established in 1983, giving an entrepreneurial dignity to a farming, viticultural and wine-making tradition that goes back in time for at least four generations. The work in the ancient family vineyards and thirty years of experience at the estate are part of the knowledge of Salvatore, vigneron and winemaker and, thanks to this, the estate now has an important position on the national and international markets. The vineyards extend for 13 hectares and they stand at 500-600 meters above sea level on the hills of Montemarano, one of the seventeen small towns which are part of the Taurasi DOCG appellation. 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The tannins are muscular, and add notes of leather. 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Organic.\u003c\/p\u003e","brand":"Franz Haas","offers":[{"title":"Default Title","offer_id":44702017192135,"sku":"726452012513","price":42.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0501\/5663\/4311\/files\/IMG_3363.jpg?v=1735415462"},{"product_id":"2021-maculan-veneto-brentino","title":"2021 Maculan Veneto Brentino","description":"\u003cp\u003eMerlot, Cabernet\u003c\/p\u003e\n\u003cp\u003eFull-bodied, ripe cherries, cassis, licorice, firm tannins\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Maculan","offers":[{"title":"Default Title","offer_id":44702019616967,"sku":"8022041160026","price":19.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0501\/5663\/4311\/files\/IMG_8304.jpg?v=1737584544"},{"product_id":"brigaldara-valpolicella-2022","title":"2024 Brigaldara Valpolicella","description":"\u003cp\u003eA light red with savory cherry, blend of Corvina, Rondinella, and Corvinone\u003c\/p\u003e","brand":"Red Wine","offers":[{"title":"Default Title","offer_id":44702022860999,"sku":"607531164197","price":19.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0501\/5663\/4311\/files\/IMG_7651.jpg?v=1734218506"},{"product_id":"i-pentri-beneventano-falanghina-flora-2022","title":"2022 I Pentri, Beneventano Falanghina \" Flora\"","description":"\u003cp\u003eClassy savory and dry, shows melon, melon rind and a crisp bright finish.\u003c\/p\u003e","brand":"I Pentri","offers":[{"title":"Default Title","offer_id":44702037835975,"sku":"607531055877","price":38.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0501\/5663\/4311\/files\/IMG_3359.jpg?v=1736380197"},{"product_id":"2022-statti-lamezia-rosso","title":"2022 Statti Lamezia Rosso","description":"\u003cp\u003eMedium body, lively berry flavors. 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Antonio Vallana is particularly known for its Nebbiolo-based wines made under the Gattinara and wider Piedmont appellations, but it also produces other native grape varieties like Barbera, Vespolina and Uva Rara.\u003cbr\u003e\u003cbr\u003eThe classical labels that adorn Vallana’s bottles represent the family’s connection to the past, as well as their deep roots in the wine world. The estate as we know it today was formed in 1937, but the Vallana name was synonymous with great wine as early as the 18th century. Vallana is situated in the village of Maggiora in the Alto Piemonte, more than 100 miles north of Barolo. 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The palate is unctuous, and continues the same, but with added notes of apple, lemon and white pepper. Ideal at 45F, but still shows well at 65F.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eComplex fruity notes blend with lightly toasted notes over a supple, full-bodied palate; A remarkable wine with high acidity \u0026amp; great flavor\u003cbr\u003e\u003cbr\u003eComplex fruity notes harmoniously blend with lightly toasted notes over a supple, full-bodied, creamy texture. A remarkable wine with high acidity and a great flavor. A hint of almonds provide the characteristic finish.\u003cbr\u003e\u003cbr\u003ePairs well with white meats, baked fish, spaghetti with clams, truffle risotto, and pasta with cream-based sauces.\u003c\/span\u003e\u003c\/p\u003e","brand":"Teruzzi","offers":[{"title":"Default Title","offer_id":44764396028103,"sku":"132319-2021","price":21.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0501\/5663\/4311\/files\/IMG_3629.jpg?v=1734646206"},{"product_id":"2022-marenco-barbera-dasti-bassina","title":"2022 Marenco Barbera d'Asti \"Bassina\"","description":"\u003cp\u003eFresh red fruits, bright acidity with a round mouthfeel. Fermented and aged in a combination of stainless steel and concrete tanks. 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The flavor is dry with a slightly almond aftertaste.\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"fizz-grid\"\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"fizz-surface fizz-stack-4 fizz-stack-16 s-ecahNvaY7Asx\"\u003e\n\u003cp class=\"fizz-text-large fizz-stack-16\"\u003eSituated near the village of Barolo, in the heart of the Langhe which are among the most beautiful hills in the world, the \"Francesco Rinaldi e Figli\" company continues a 130-year-old tradition. The Company was founded in 1870, when the grandfather, Giovanni, left Diano d'Alba and walked to Barolo, where he had just inherited a vineyard and a house. Some years later he was supported by the help of his sons and today the business is run by his descendants, who love this evocative little world just like he did. Francesco Rinaldi is the real deal. I met Luciano Rinaldi, then 77, in 2001 at his winery and spent an amazing afternoon with him. I returned to the US and later that year met with Henry Bishop, the late great sommelier at Spiaggia in Chicago. I told him I now had access to Francesco Rinaldi. He stared at me: “Francesco Rinaldi?” I assured him it was indeed Francesco Rinaldi. He then told me one of the 5 greatest wines he’d ever tasted was a 1945 Rinaldi Barolo, purchased from a private cellar in Chicago, and drunk in year 2000 - a wine that was 55 years old. Rinaldi is a very old family that has over the years acquired vineyard sites in many of the best parts of Barolo, and sits atop the Cannubi hillside, possibly the most acclaimed of all the Barolo crus. Their traditional idea of Barolo production features long macerations in cement tanks, with long elevage in gigantic botti of slavonian oak. They do two “cru” bottlings, Cannubi, and Brunate. All the other grapes - even from grand cru sites - go into the “regular” Barolo. Which makes it hardly a regular Barolo. Luciano retired in 2002, taking advantage of one of the worst vintages in history to bow out (he lives still in Alba, a lifelong bachelor). Management passed to his nieces Paola and Pierina, who hired Fabio Gemme as enologist\/technical director. Some of the biggest, oldest barrels have been slowly retired, dismantled, and hauled away, and perhaps vineyard and cellar work have been updated somewhat. The result is a new wave of super clean and stunningly impressive wines since the 2003 vintage, wines that continue to stand as beacons to the traditional ideals of Barolo - wines of purity, finesse, and complexity, built to last a very long time in your cellar.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Francesco Rinaldi Figli","offers":[{"title":"Default Title","offer_id":44775405846727,"sku":"8033003322659","price":25.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0501\/5663\/4311\/files\/IMG_7756.jpg?v=1735332546"},{"product_id":"feudo-montoni-passito-rosso-terre-siciliane-igt","title":"Feudo Montoni Passito Rosso Terre Siciliane IGT (375ml)","description":"\u003cp\u003eLovely, light on its feet dessert wine that seems less sweet than it really is thanks to its piercing acidity. This is a blend of air-dried Nero d’Avola and Perricone aged in wood barrels for seven months and then twelve months in bottle prior to release.\u003cbr\u003e\u003cbr\u003eOn the nose, this intense wine offers distinct notes of forest floor, cocoa, cigar, warm spices and cherries in spirit. On the palate, it expresses mature tannins and a distinct acidity that is well-balanced with the sweetness.\u003c\/p\u003e","brand":"Feudo Montoni","offers":[{"title":"Default Title","offer_id":44775532298439,"sku":"7542","price":44.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0501\/5663\/4311\/files\/IMG_7778.jpg?v=1735344902"},{"product_id":"2021-tenuta-di-biserno-il-pino","title":"2021 Tenuta Di Biserno Il Pino","description":"\u003cp\u003eAs the immediate and recognisable expression of Bibbona's unique terroir, Pino di Biserno impresses with its complex aromatic note, accompanied by depth and elegance on the palate. Balance and pleasantness convey the transversal nature and success of this wine.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003eCabernet Franc 17%, Merlot 38%, Cabernet Sauvignon 22%, Petit Verdot 15%, Other 8%\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003eIt releases a deep red colour in the glass, surrounded by brilliant ruby highlights. Aromas of red berries and cherries explode in the nose, accompanied by peppery hints mixed with myrtle from the Mediterranean maquis, and then merge with toasted notes conveyed by the wood. The entry into the mouth exudes a vibrant and persistent acidity, bringing freshness with it. All this is enhanced by soft, silky tannins on the palate that deliver silkiness in a very enjoyable wine.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Red Wine","offers":[{"title":"Default Title","offer_id":44775545209031,"sku":"ilpino","price":69.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0501\/5663\/4311\/files\/IMG_7768.jpg?v=1735346553"},{"product_id":"2020-paolo-bea-santa-chiara","title":"2020 Paolo Bea Santa Chiara","description":"\u003cp\u003e20% Grechetto, 20% Malvasia, 20% Chardonnay, 20% Sauvignon Blanc, 20% Garganega\u003cbr\u003e\u003cbr\u003ePaolo Bea is a leader in \u003cspan class=\"il\"\u003enatural\u003c\/span\u003e wines, and this wine is a great example of why. Five white grapes achieve spontaneous malolactic fermentation and then they are left in stainless steel tanks on their lees for an entire year before blending together and aging for another year. The wine is as remarkable as the vinification process!\u003c\/p\u003e","brand":"Paolo Bea","offers":[{"title":"Default Title","offer_id":44775545372871,"sku":"855152001708-0","price":59.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0501\/5663\/4311\/files\/IMG_7767.jpg?v=1735346594"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0501\/5663\/4311\/collections\/IMG_7588.jpg?v=1734032311","url":"https:\/\/villagewinemerchant.com\/collections\/italy\/orange-wine.oembed","provider":"The Village Wine Merchant","version":"1.0","type":"link"}